Released in autumn 2015 as part of our Wild North Series.
Formerly known as “Mash’n Pumpkins”, we’ve given the Pumpkin Ale a new look as it joins the ranks of our Wild North Series.
Celebrate sweater weather with this refreshing, malt-forward ale brewed specially for fall 2015. Developed by Brewer Mark Campbell, Wild North Pumpkin Ale features Magnum and Fuggles hops, and pumpkin, autumn spice and vanilla.
Partial filtering gives this copper-coloured nectar its slight cloudiness, and you may find a wee bit of residue at the bottom of the glass.
This traditional pumpkin ale offers subtle notes of nut and caramel, making it an ideal partner for harvest fare — gobblegobble.
Download a printable PDF about this beer HERE.
ABOUT WILD NORTH PUMPKIN ALE
|Appearance||This brew is unfiltered, so it is slightly cloudy with a gentle coppery head.|
|Mouth Feel||Medium bodied, warming.|
|Flavour & Aroma||Aromas of autumn spice and pumpkin, with hints of vanilla.|
|Ingredients||Magnum and Fuggles hops, pumpkin,nautumn spice, vanilla, yeast, andnfresh Lake of Bays water.|
|Pairings||Brewed to accompany autumn fare;nroot veg, roasted fowl, desserts withncream or cinnamon.|
Learn more about our Wild North Series, including our current release and where you can pick some up.